Category: Uncategorized

EASY CHILLED GAZPACHO RECIPE

Gazpacho is a chilled and refreshing tomato soup that originated in Andalucia, Spain. It consists of entirely raw ingredients, and requires no heat up or cooking. You simply chop the ingredients and run them through a blender or food processor. The best part about it, aside from the fairly...

RECIPE FOR MUSHROOM SHALLOT GRAVY

This mushroom shallot recipe makes an amazing gravy using merlot and creamy sherry that goes perfect with our perfect filet mignon and white rice cooked firm. A shallot is a type of small onion that also resembles garlic. For this recipe, we use canned mushrooms instead of fresh ones....

HOW TO MAKE PERFECT FILET MIGNON

A perfectly made filet mignon is by far one of our favorite cuts of meat. It is extremely lean and tender, and also very juicy and flavorful when prepared right. Below we are going to describe our way of making perfect filet mignon, so it retains its juices and...

HOW TO COOK RICE (FIRM)

The cooking directions below are for white rice cooked firm, typically using long grain rice. INGREDIENTS: 1 ¾ cup of water 1 cup of long grain white rice (we use Mahatma Parboiled Extra Long Grain Enriched Rice, especially for cooking it firm) 2 pinches of salt (we use The...

DINING REVIEW: BLUEFIN SUSHI (BOCA RATON)

Bluefin Sushi & Thai Grill is located at 861 Yamato Road in Boca Raton, on the NW corner of Yamato and Congress. We are going describe below our first and only visit there thus far. We stumbled upon this place on a Friday night, while looking for a random...

POLISH TRADITION: GIFTS FROM SANTA ON DECEMBER 6

Would you like to get gifts from Santa more than once a year? Each year in Poland kids cannot wait for December 6. It is cold and snowy by then, and Christmas is right around the corner. But, we don’t have to wait until Christmas to get gifts from...

DINING REVIEW: P.F. CHANG’S (BOCA RATON)

Our local P.F. Chang’s is located at 1400 Glades Road in Boca Raton. We usually come here for a few of our favorites, which we are going to describe below. According to their website, P.F. Chang’s makes all of their food “from scratch in each restaurant, every day.” Having...

SIZZLING RICE SOUP RECIPE

One of our favorites, sizzling rice soup, is a Chinese specialty made up of light broth, chicken, pork, and/or shrimp, and vegetables. Once the soup has been cooked, deep-fried rice squares are placed in each bowl of soup, which makes the rice squares sizzle and pop. For an amazing extra flavor...

HOW TO MAKE KOMPOT (SLAVIC PUNCH) AND KISIEL

Kompot is a sweet homemade beverage, commonly made in Slavic countries by simply boiling and then simmering fruits in water with sugar. A great way to make use of any leftover fruit, Kompot was always highly popular in Slavic countries. While it has been made since at least the 15th century, people often made...